Surf & Turf

Tuesday, February 27 – Thursday, February 29

Starting at 5pm

Surf n Turf is a longtime favorite for foodies everywhere! So much so that they gave it its own national holiday: February 29th. We’re celebrating in the traditional Fielding’s way with this feature for three days from Tuesday - Thursday. (We’ll also be celebrating our annual Margarita Days, so there is lots of deliciousness to be had at Fielding’s Local)

OUR FEATURE

Filet Rossini & Lobster Thermidor
8oz filet. Foie gras, port wine shallot sauce
Maine lobster tail, chanterelles mushroom, comté cheese, black truffle, pecan yams casserole | 99