Taco Tuesday

Returning Tuesday, January 7

Taco Tuesday is back at Fielding’s Local! Join us for a refined twist on Taco Tuesday, where culinary creativity meets vibrant flavors. Savor four new, expertly crafted tacos by chef Oliver, perfectly paired with three distinctive tequila and mezcal cocktails.

TACOS

Southwest Shrimp Taco
Red onion, avocado, sriracha ailoi, corn | 13

Quesabirria
Jalisco-style braised beef cheeks, onion, cilantro, consommé | 12

Fried Avocado Taco
Asian coleslaw, red chile, cilantro, creamy jalapeño | 10

Taco Al Carbon
Sirloin, salsa verde, onion, cilantro, flour tortilla | 11

COCKTAILS

Mezcal Cucumber Spritz
Producer mezcal, St-Germain elderflower liqueur, cucumber limonade, Topo Chico, Tajín | 16

Strawberry Hibiscus Mule
El Tequileño tequila, hibiscus syrup, strawberries, Q ginger beer, lime, fresh mint | 16

Pineapple Mezcalita
Producer mezcal, Mathilde peach liqueur, pineapple juice, pressed lime, guava syrup, brûléed pineapple, lime crisp | 16

Book your Fielding's Local Kitchen and Bar reservation on Resy

Photos from last year’s Taco Tuesday - Say tuned for our new tacos!