National Paella Days
Thursday, March 27 - Wednesday, April 2
- Starting at 5pm -
Join us as we honor the beloved culinary tradition of Spain—Paella! This iconic dish, originating from Valencia, is a vibrant mix of saffron-infused rice, fresh vegetables, savory meats, and delectable seafood, all cooked to perfection in a wide, shallow pan. It’s a feast for both the eyes and the taste buds! National Spanish Paella Day is Thursday, March 27th, but the celebration lasts all week!
Don't miss out on Chef Edel’s special Paella-inspired creation paired with Spanish wine, crafted exclusively for this event, so reserve your table today! Come savor the flavors of Spain with us. We can’t wait to share this delicious experience with you!