Houston Restaurant Weeks

Thursday, August 1 - Monday, September 2

We are delighted to invite you to join us for a special dining experience during Houston Restaurant Weeks. As you indulge in our exquisite three-course meal, you will have the opportunity to select from three tantalizing options for each course for $39.

Your presence will not only be a culinary celebration but also a gesture of goodwill. A portion of the proceeds from your meal will be generously donated to the Houston Food Bank, supporting their noble mission to alleviate hunger in our community. $5 will go to the Houston Food Bank. Dine out for a cause, and let us make this evening truly unforgettable together. We look forward to welcoming you and sharing this exceptional experience.

OUR MENU

FIRST (choice of)
Persian Cucumbers Tamari, sweet chili, cashews, sesame seeds, shiso

Cauliflower Hummus Socca & harissa chickpeas

Mussels Conserva Charred toast, tonnato, butter beans, crispy shallots, parsley

SECOND (choice of)

Crab Cake Pickled fennel, red onions, gribiche

Butter Chicken Turmeric rice, peanut chutney, naan

Steak Frites Bavette, shallot marmalade, truffle aioli

THIRD (choice of)

Lemon Custard Pie Chiboust, mango coulis

Basque Cheesecake Hazelnut custard

Texas Chocolate Sheet Cake Pecan frosting

Call us at 281-709-4812 to book a table, or click below to reserve on Resy!