Far Niente Wine Dinner

Tuesday, October 25th

Reception at 6:30pm | Dinner at 7pm

Discover the timeless magic of Far Niente, the Napa Valley Wine Estate at our four course wine dinner on Tuesday, October 25th at Fielding’s Local. Far Niente is consistently recognized as a benchmark producer of Napa Valley Chardonnay and Cabernet Sauvignon. Their wine is an unparalleled level of time-honored winemaking traditions, fueled by passion and precision. Executive Chef Edelberto Gonçalves has prepared a fantastic dinner menu to pair with the wines.

THE MENU

• 2021 Far Niente, Chardonnay
  Paired with Lobster, mayonnaise, brioche, caviar

• 2019 EnRoute, Pinot Noir
  Veal nuggets, trumpet mushroom, apple cider butter

• TRIO OF
  2019 Nickel & Nickel “State Ranch”, Cabernet Sauvignon
  2019 Nickel & Nickel “ Sullenger Vineyards”, Cabernet Sauvignon
  2018 Far Niente Napa Cabernet Sauvignon
  Japanese A5 wagyu, garlic raviolo, Grana Padano broth

• 2014 Far Niente, Dolce
  Mango risotto, foie gras, passion fruit, curry spices

-$199/person plus tax & gratuity -
Sold out

Please call use at 281-315-2225 to be placed on the wait list for this event.